Posted on April 10, 2018 by Culinary Houston
The little strip along Richmond avenue just inside the loop has always been a welcome area for Houston’s diners. From Texas Coast seafood to barbeque to Cajun… it’s all good. came Owner and Executive Chef David Chang with an idea and a… Read More
Tags: Crab Cakes, Dining in Houston, Flounder, Food, Seafood, Shrimp, Wine
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